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Nutella cake in a mug

I'd like to keep up with the tradition by posting a chocolate recipe just a few days after the Easter chocolate overdose. *Remember my post-valentine red velvet?*

Also this time it's going to be a microwavable mug cake because that's how we roll here!



Ingredients: (for 2 mugs)

4tbs of flour
1 teasp of baking powder
3tbs of sugar (or 4 if cocoa is unsweetened)
3tbs of nutella
3tbs of cocoa powder
1 egg
3 tbs of milk
1 tbs oil 




Mix all the dry ingredients, then add the rest and stir well.

Bake on high temperature for 2.30 minutes (use the good old tooth pick trick to see if it's ready)


Enjoy!

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